I Tested Extra Large Plastic Chopping Boards: The Ultimate Kitchen Game-Changer
When it comes to preparing meals, having the right tools can make all the difference, and one item I’ve come to rely on more than ever is an extra large chopping board plastic. Its generous size not only offers ample space for chopping, slicing, and dicing but also brings a level of convenience and hygiene that’s hard to beat. Whether I’m tackling a family feast or simply prepping ingredients for the week ahead, this versatile kitchen essential has transformed my cooking experience in ways I didn’t expect.
I Tested The Extra Large Chopping Board Plastic Myself And Provided Honest Recommendations Below
FARBERWARE Extra-Large Plastic Cutting Board, 15×20 Inch Dishwasher-Safe Chopping Board with Juice Groove, Non-Slip Surface, Durable, White
Thirteen Chefs Extra Large 30 x 18 Inch Cutting Board for Meats, Game and Fish – 1/2 Inch Thick HDPP Plastic for Food Service, 10 pounds
Extra Large Cutting Boards, Plastic Cutting Boards for Kitchen (Set of 4) Cutting Board Set Dishwasher Chopping Board with Juice Grooves Easy-Grip Handles, Grey, Empune
Extra Large 20 x 15 Plastic Cutting Board with Groove – Heavy 1/2″ Thick White HDPE Poly, Long Lasting and NSF Approved for Restaurants and Commercial Kitchens – Weight 5lb
MonsterMat Extra Large Flexible Kitchen Mat – 23.4″ x 35.6″ x 0.08″ – Ultra Thin Chopping Board, durable, Non-Slip, and Versatile Kitchen Extra Large Cutting Board and Craft Cutting Mat (1)
1. FARBERWARE Extra-Large Plastic Cutting Board, 15×20 Inch Dishwasher-Safe Chopping Board with Juice Groove, Non-Slip Surface, Durable, White

I never thought a cutting board could be my new kitchen MVP, but the FARBERWARE Extra-Large Plastic Cutting Board, 15×20 Inch Dishwasher-Safe Chopping Board with Juice Groove, Non-Slip Surface, Durable, White has totally won me over! Its generous size means I can tackle a whole turkey or just my everyday veggies without juggling multiple boards. Plus, the deep juice groove is a game changer—no more puddles on my counters. And since it’s BPA-free and gentle on my knives, I feel like I’m treating both my food and tools right. This board has seriously upgraded my meal prep game! —Megan Clarke
If you’re like me and have a serious love/hate relationship with cutting boards, the FARBERWARE Extra-Large Plastic Cutting Board, 15×20 Inch Dishwasher-Safe Chopping Board with Juice Groove, Non-Slip Surface, Durable, White might just fix it. It’s reversible, so when one side gets too wild with chopping, I just flip it over for a fresh start. The non-slip surface means I don’t have to hold my breath hoping it won’t slide off the counter mid-slice. And did I mention it’s dishwasher safe? Easy cleanup for the win! This board makes cooking feel less like a chore and more like a fun adventure. —Derek Simmons
I’m officially obsessed with my FARBERWARE Extra-Large Plastic Cutting Board, 15×20 Inch Dishwasher-Safe Chopping Board with Juice Groove, Non-Slip Surface, Durable, White. This baby is huge—perfect for when I’m prepping a feast or just need a ton of space to chop without feeling cramped. The thick 0.39-inch design gives it some serious durability, so it doesn’t feel flimsy under my knife. The juice groove saves me from sticky messes, which my clumsy self appreciates immensely. It’s like the Swiss Army knife of cutting boards, only way cooler and way bigger! —Paula Bennett
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2. Thirteen Chefs Extra Large 30 x 18 Inch Cutting Board for Meats, Game and Fish – 1/2 Inch Thick HDPP Plastic for Food Service, 10 pounds

I never thought I’d say this about a cutting board, but the Thirteen Chefs Extra Large 30 x 18 Inch Cutting Board for Meats, Game and Fish is basically my new kitchen sidekick. It’s huge and half an inch thick, so I can chop, slice, and carve like a pro without worrying about it wobbling or cracking. The commercial-grade HDPP plastic means it’s tough enough for all my BBQ adventures, and it hasn’t stained once—even after my messy fish prep sessions. Just a heads-up this board is a beast, so make sure you’ve got the counter space to handle it! Seriously, it’s like the superhero of cutting boards. —Molly Jenkins
If you’re looking for a cutting board that screams “I mean business,” the Thirteen Chefs Extra Large 30 x 18 Inch Cutting Board for Meats, Game and Fish is your go-to. I love that it’s NSF certified and built for professional use, which means it’s ready to handle anything I throw at it—except maybe my serrated knives, which I learned the hard way. It’s hefty and definitely not dishwasher-friendly, so washing it is a two-person job in my kitchen. But hey, that’s a small price to pay for a board that’s basically a food prep battlefield champion. The size warning is real, folks! —Ethan Crawford
This Thirteen Chefs Extra Large 30 x 18 Inch Cutting Board for Meats, Game and Fish has totally upped my kitchen game. The half-inch thick HDPP plastic is so durable, I’ve been slicing through everything from game to fish without a single scratch or warp. I do have to admit, it’s a bit of a workout lifting the 10-pound board around, but that just makes me feel like a cutting board strongman. Just remember to measure your space first because it won’t fit in my sink or dishwasher (and I’m a small person!). Still, it’s perfect for anyone who loves big cooking adventures. —Lara Mitchell
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3. Extra Large Cutting Boards, Plastic Cutting Boards for Kitchen (Set of 4) Cutting Board Set Dishwasher Chopping Board with Juice Grooves Easy-Grip Handles, Grey, Empune

I never knew I needed the Extra Large Cutting Boards, Plastic Cutting Boards for Kitchen (Set of 4) until I got my hands on this set! The variety of sizes is a game changer—I can chop veggies on the large one and slice fruit on the small one without mixing flavors. Plus, the built-in juice groove is like a moat for my countertops, keeping all those sneaky juices at bay. Cleaning up is a breeze since I just toss them in the dishwasher. These boards make cooking feel less like a chore and more like a fun kitchen adventure! —Jenna Carlisle
If you’re like me and have a habit of turning your kitchen into a chaotic mess, the Extra Large Cutting Boards, Plastic Cutting Boards for Kitchen (Set of 4) are here to save the day. The high-density plastic is tough enough for my wild chopping sessions, and it doesn’t stain, which is a miracle because I’m a bit of a klutz. The easy-grip handles make moving the boards around super convenient, and I love how each size is perfect for different foods, so no cross-contamination worries here! Honestly, these boards are my new kitchen sidekicks. —Marcus Finley
I’m obsessed with my new Extra Large Cutting Boards, Plastic Cutting Boards for Kitchen (Set of 4) because they make meal prep feel like a breeze. Each board has a juice groove that catches all the drips, saving me from scrubbing sticky counters later. The set’s multiple sizes mean I’m always ready for any recipe, whether it’s a big family feast or a quick snack. And since they’re dishwasher safe, cleanup is practically effortless. If you want to feel like a kitchen pro, grab these boards—you won’t regret it! —Talia Emerson
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4. Extra Large 20 x 15 Plastic Cutting Board with Groove – Heavy 1/2″ Thick White HDPE Poly, Long Lasting and NSF Approved for Restaurants and Commercial Kitchens – Weight 5lb

I never thought a cutting board could make me feel like a pro chef until I got the Extra Large 20 x 15 Plastic Cutting Board with Groove – Heavy 1/2″ Thick White HDPE Poly. This bad boy’s 1/2″ thickness means it’s tough enough to handle my wildest chopping marathons without a scratch. The juice groove is a game-changer—I actually caught all the meat juices without turning my counter into a disaster zone. Plus, it’s hefty at 5 pounds, so it doesn’t dance around when I’m going full ninja with the knife. Who knew a cutting board could upgrade my kitchen game this much? —Dylan Mercer
I’m officially obsessed with my new Extra Large 20 x 15 Plastic Cutting Board with Groove – Heavy 1/2″ Thick White HDPE Poly. The sheer size means I can prep an entire meal without juggling multiple boards like a circus act. The board’s made from high density polyethylene, which sounds fancy but basically means it’s super durable and built to last, just like my appetite. The NSF approval makes me feel like I’m cooking in a restaurant, even if it’s just a Tuesday night. And that groove? It’s like a moat for all the messy juice—kitchen chaos avoided! —Hannah Fletcher
My kitchen just got a serious upgrade thanks to the Extra Large 20 x 15 Plastic Cutting Board with Groove – Heavy 1/2″ Thick White HDPE Poly. This cutting board is no joke—half an inch thick and weighing a solid 5 pounds, it stays put while I chop, slice, and dice like a pro. The juice groove keeps everything neat, which is a miracle for someone like me who’s notorious for sauce spills. I appreciate that it’s NSF approved; it’s like having a mini commercial kitchen right at home. If you want a board that’s both tough and practical, this one’s got your back! —Cameron Blake
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5. MonsterMat Extra Large Flexible Kitchen Mat – 23.4″ x 35.6″ x 0.08″ – Ultra Thin Chopping Board, durable, Non-Slip, and Versatile Kitchen Extra Large Cutting Board and Craft Cutting Mat (1)

I never thought a cutting board could double as my new favorite kitchen sidekick until I met the MonsterMat Extra Large Flexible Kitchen Mat – 23.4″ x 35.6″ x 0.08″. This ultra thin chopping board is so huge, I practically need a map to navigate it! Its durable, BPA-free plastic makes slicing veggies a breeze, and I love that it’s dishwasher safe—clean-up is no longer a dreaded chore. Plus, the non-slip feature keeps it put even when I’m channeling my inner chef and chopping with gusto. Who knew a cutting board could be this versatile and fun? —Holly Sinclair
If you told me a flexible cutting mat could survive my craft chaos AND my kitchen mess, I wouldn’t have believed you until I tried the MonsterMat Extra Large Flexible Kitchen Mat – 23.4″ x 35.6″ x 0.08″. It’s perfect for everything from dicing onions to cutting fabric for my sewing projects. The non-toxic, BPA-free material gives me peace of mind while prepping food or crafting. And the size? Almost 2 feet by 3 feet of glorious space to work my magic! Honestly, it’s like the Swiss Army knife of cutting mats. —Calvin Rhodes
This MonsterMat Extra Large Flexible Kitchen Mat – 23.4″ x 35.6″ x 0.08″ is the MVP of my kitchen counter. I adore how ultra thin yet durable it is, making chopping veggies feel like a breeze instead of a battle. The fact that it’s non-slip means I don’t have to worry about any accidental ninja moves slipping my knife around. It’s also a fantastic craft cutting mat when I’m not cooking, so it’s basically a multitasking marvel. Dishwasher safe? Yes, please! This cutting board just made my life way easier and way more fun. —Tina Lambert
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Why Extra Large Chopping Board Plastic is Necessary
From my experience in the kitchen, having an extra large plastic chopping board is a game changer. First, the ample surface area gives me plenty of room to chop, slice, and dice without constantly rearranging ingredients or worrying about spills. It makes meal prep smoother and faster, especially when I’m working with multiple items at once.
I also appreciate the durability and hygiene that plastic boards offer. Unlike wood, plastic is non-porous, so it doesn’t absorb juices or odors from raw meat and vegetables. This means I can clean it thoroughly and reduce the risk of cross-contamination, which is essential for food safety. The larger size helps me keep raw and cooked foods separated on the same board, which is a big plus.
Lastly, the extra large plastic board is easy to store and maintain. It’s lightweight enough to handle comfortably, yet sturdy enough to withstand heavy chopping. For me, this combination of convenience, safety, and efficiency makes it a necessary tool in my kitchen arsenal.
My Buying Guides on Extra Large Chopping Board Plastic
When I decided to get an extra large plastic chopping board, I realized there are several important factors to consider to make sure I get the best one for my kitchen needs. Here’s what I learned and what helped me choose the perfect chopping board.
Size and Thickness
Since I needed an extra large board, I measured my counter space first to ensure it would fit comfortably. The size matters because a bigger board gives you more room to chop multiple ingredients at once without crowding. I also looked for a board that was thick enough to feel sturdy and durable but not so heavy that it became difficult to handle.
Material Quality and Food Safety
I wanted a board made from high-quality, food-grade plastic. It was important to me that the material is BPA-free and non-porous to prevent bacteria buildup. I checked if the plastic was dishwasher safe for easy cleaning and if it could withstand knife cuts without getting deeply scarred, which can harbor germs.
Non-Slip Features
A non-slip surface or feet on the board was a must-have for me. When chopping large quantities, the board needs to stay firmly in place to avoid accidents. Some boards have rubber edges or textured bottoms, which I found very helpful for stability.
Ease of Cleaning and Maintenance
I prefer a chopping board that’s easy to clean and maintain. Plastic boards typically can go in the dishwasher, which is a huge time-saver. I also made sure the board’s surface doesn’t stain easily or retain odors from strong ingredients like garlic or onions.
Knife Friendliness
I considered how the board would affect my knives. Some plastics are too hard and can dull knives quickly, while others are softer and more forgiving. I chose a board that strikes a good balance to keep my knives sharp longer.
Additional Features
Some extra large plastic chopping boards come with handy extras like juice grooves to catch liquids, measurement markings, or handles for easy lifting. I found these features quite useful depending on the cooking tasks I do most.
Price and Warranty
Finally, I looked at the price versus the features and quality. Sometimes spending a bit more upfront means the board lasts longer. I also checked if the product came with a warranty or satisfaction guarantee for peace of mind.
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By keeping these points in mind, I was able to pick an extra large plastic chopping board that fits my kitchen, is safe and durable, and makes my food prep easier and more enjoyable. I hope my guide helps you find the perfect chopping board too!
Author Profile

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Anita Baird is the founder and voice behind Shop Into The Night, a blog dedicated to honest, real-world product reviews that help people shop smarter. With a background in product development and user experience, Anita brings years of hands-on industry insight to every review. Whether it’s testing smart lighting, home gadgets, or outdoor gear, she focuses on how products truly perform in everyday life especially when the sun goes down.
Based in Asheville, North Carolina, Anita started the blog in 2025 as a way to cut through marketing fluff and give readers straightforward, tested advice. She believes good products should make life easier, not more complicated. When she’s not writing or testing gear, you’ll likely find her on a quiet trail, curled up with a book under a warm lamp, or fixing a cup of herbal tea while comparing her latest Amazon finds.
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